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吴悠

助理教授

E-mail: youwu@tsinghua.edu.cn

  • 个人简介

  • 研究成果

  • 其他信息

2015于中国农业大学获得生命科学学士学位,2017年于哈佛大学公共卫生学院获得流行病学硕士学位,2020年于哈佛大学公共卫生学院获得人群健康科学博士、生物统计学硕士学位。研究经历包括基于国际流行病队列联盟的乳腺癌风险分析、基于哈佛大学医院护士队列的疾病负担方法学研究、和基于中国营养健康调查、肿瘤登记的消化道肿瘤疾病风险归因研究。研究成果发表于Gastroenterology、American Journal of Clinical Nutrition、Nutrients 、European Journal of Nutrition 等国际期刊。

• Risk of Malnutrition in Hospitalized COVID-19 Patients: A Systematic Review and Meta-Analysis. Feng X, Liu Z, He X, et al. 2022. Nutrients, 14(24): 5267.

• Risk of functional disability associated with solid fuel use and population impact of reducing indoor air pollution in China: A national cohort study. Ren Z, Sun W, Shan S, Hou L, Zhu S, Yi Q, Wu Y, Guo C, Liu J, Song P. 2022. Frontiers Public Health, 10:976614.

• Primary health care in China: a decade of development after the 2009 health care reform. Wu, Y, Zhang, Z, Zhao, N, Yan, Y, Zhao, L, Song, Q, et al. 2022. Health Care Sci. 1– 14. https://doi.org/10.1002/hcs2.14

• Association of Mushrooms and Algae Consumption with Mortality among Chinese Older Adults: A Prospective Cohort Study. Shen J, He M, Lv R, Huang L, Yang J, Wu Y, Gu Y, Rong S, Yang M, Yuan C, Zhang R. 2022. Nutrients, 14(19):3891.

• An important measure taken for China Organ Transplant Response System. Zhao H, Wang H, Pu M, Zhao J, Wu Y, Shi Y, Huang J. 2022. Hepatobiliary Surg Nutr, 11(4):651-653.

• Plasma Metabolite Profiles of Red Meat, Poultry, and Fish Consumption, and Their Associations with Colorectal Cancer Risk. Wang, F., Chandler, P. D., Zeleznik, O. A., Wu, K.,Wu, Y., Yin, K., ..., Giovannucci, E. L., 2022. Nutrients, 14(5), 978.

• Potential impact of time trend of lifestyle risk factors on burden of major gastrointestinal cancers in China. You Wu, Yanping Li, Edward Giocannucci., 2021. Gastroenterology, 161 (6), 1830-1841. e8.

• Association of nut consumption with risk of total and specific cancers: Evidence from three large prospective cohort studies. Zhe Fang, You Wu, Yanping Li, Xuehong Zhang, Walter C. Willett, A. Heather Eliassen, Bernard Rosner, Mingyang Song, Lorelei A. Mucci, Edward L. Giovannucci. American Journal of Clinical Nutrition, 114 (6), 1925-1935.

• Dairy Foods, Calcium and Breast Cancer Risk by Hormone Receptor Status: A Pooled Analysis of 21 Cohort Studies. You Wu, Ruyi Huang, ..., Stephanie Smith-Warner, 2021, American Journal of Clinical Nutrition, 114(2): 450–461

• Association of folate intake and colorectal cancer risk in the postfortification era in US women Fenglei Wang, Kana Wu, Yanping Li, Yi Wan, Rui Song, You Wu, ..., Walter Willett., 2021, American Journal of Clinical Nutrition, 114(1): 49-58.

• Association between yogurt consumption and plasma soluble CD14 in two prospective cohorts of US adults. Xiao Luo, Jing Sui, Brenda M Birmann, Kerry L Ivey, Fred K Tabung, You Wu, Wanshui Yang, Kana Wu, Shuji Ogino, Hongbo Liu, Edward L Giovannucci, Xuehong Zhang, 2020, European Journal of Nutrition. 60(2):929-938.

• Flavonoid Intake and Plasma Sex Steroid Hormones, Prolactin, and Sex Hormone-Binding Globulin in Premenopausal Women. You Wu, Susan E. Hankinson, Stephanie A. Smith-Warner, Molin Wang, A. Heather Eliassen, 2019, Nutrients. 11(11): 2669.

• Enablers and barriers to improving worksite canteen nutrition in Pudong, China: A mixed-methods formative research study. Ruoran Li, You Wu, Limei Jing, Lindsay M. Jaacks, 2018, BMJ open. 8(4), p.e020529.

• Microfold cells actively translocate Mycobacterium tuberculosis to initiate infection. Nair V, Franco L, Zacharia V, Khan H, Stamm C, Wu Y, Marciano D, Yagita D, Levine B, Shiloh M. 2016, Cell Reports. 16(5):1253-1258.

讲授课程:卫生统计学、文献检索与论文写作

研究领域:生活方式与健康、慢性病预防和管理、人群疾病负担。

学术/社会兼职:Johns Hopkins Bloomberg School of Public Health兼职助理教授,Health Care Science 《科学医疗(英文)》青年编委会委员,现代医院管理智库青年委员会委员。